1.0 - American Pale Ale
RECIPE INFO
by
norb77
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
80%
OG:
1.054
FG:
1.013
ABV:
5.37%
Bitterness:
35.85 (tinseth)
IBU/OG:
0.66
Color:
22.2° SRM
Calories:
5.37 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
69.8%
0
Maris Otter Pale - UK
38
3
Mash
7%
0
Chocolate Malt - US
34
350
Mash
23.3%
0
Munich - UK
37
9
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Citra
Pellet
Boil
60 Minutes
12
29.67
0
Saphir
Pellet
Boil
20 Minutes
3.3
6.18