Jaipur Clone - English IPA |
RECIPE INFO |
|
by brewmonster
|
|
Recipe Type:
All Grain |
|
Batch Size: 0 |
|
Boil Size: 0 |
|
Boil Time: 60 Minutes
|
|
|
Efficiency: 75%
|
|
OG: 1.056 |
|
FG: 1.01 |
|
ABV: 6.03%
|
|
|
Bitterness: 74.81 (tinseth)
|
|
IBU/OG: 1.34 |
|
Color: 5.2° SRM
|
|
Calories: 6.03 per 330ml
|
|
|
|
Clone Recipe of Thornibridge Brewery Jaipur |
|
|
FERMENTABLES |
| 90.9% |
0 |
Maris Otter Pale - UK |
38 |
3 |
Mash |
| 9.1% |
0 |
Vienna - UK |
35 |
4 |
Mash |
|
HOPS |
| 0 |
Chinook |
Pellet |
Boil |
60 Minutes |
13 |
25.3 |
| 0 |
Centennial |
Pellet |
Boil |
60 Minutes |
10.5 |
15.33 |
| 0 |
Ahtanum |
Pellet |
Boil |
60 Minutes |
6 |
8.76 |
| 0 |
Chinook |
Pellet |
Boil |
30 Minutes |
13 |
9.72 |
| 0 |
Centennial |
Pellet |
Boil |
30 Minutes |
10.5 |
11.78 |
| 0 |
Ahtanum |
Pellet |
Boil |
30 Minutes |
6 |
3.93 |
| 0 |
Chinook |
Pellet |
Boil |
0 Minutes |
13 |
0 |
| 0 |
Centennial |
Pellet |
Boil |
0 Minutes |
10.5 |
0 |
| 0 |
Ahtanum |
Pellet |
Boil |
0 Minutes |
6 |
0 |
|
YEAST |
| Fermentis Safale S-04 |
82% |
|
INSTRUCTIONS |
|
Ferment at 19c.
Mash 65c.
|