Clone Of Shenanigans Irish Red - Irish Red Ale
RECIPE INFO
by
Lauren Nagy
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
72%
OG:
1.051
FG:
1.012
ABV:
5.11%
Bitterness:
20.52 (tinseth)
IBU/OG:
0.4
Color:
16.8° SRM
Calories:
5.11 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
85.7%
0
Maris Otter Pale - UK
38
3
Mash
9.5%
0
Caramel/Crystal 10 - US
35
10
Mash
4.8%
0
Roasted Barley - US
25
300
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Progress
Pellet
Boil
60 Minutes
5.5
20.52
YEAST
yeast
attenuation
White Labs Irish Ale WLP004
76%