amarillo pale ale - American Pale Ale |
RECIPE INFO |
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by barney fife
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 80%
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OG: 1.054 |
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FG: 1.01 |
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ABV: 5.76%
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Bitterness: 31.3 (tinseth)
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IBU/OG: 0.58 |
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Color: 5.5° SRM
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Calories: 5.76 per 330ml
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amarillo hops |
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FERMENTABLES |
| 73.7% |
0 |
Pale 2-Row - CA |
36 |
1 |
Mash |
| 7.9% |
0 |
Caramel/Crystal 10 - US |
35 |
10 |
Mash |
| 7.9% |
0 |
Biscuit Malt - BE |
36 |
23 |
Mash |
| 10.5% |
0 |
Flaked Wheat - US |
35 |
2 |
Mash |
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HOPS |
| 0 |
Cascade |
Pellet |
Boil |
60 Minutes |
5.8 |
17.56 |
| 0 |
Amarillo |
Pellet |
Boil |
15 Minutes |
9 |
4.51 |
| 0 |
Amarillo |
Pellet |
Boil |
10 Minutes |
9 |
3.29 |
| 0 |
Amarillo |
Pellet |
Boil |
5 Minutes |
9 |
3.62 |
| 0 |
Amarillo |
Pellet |
Boil |
2 Minutes |
9 |
1.54 |
| 0 |
Amarillo |
Pellet |
Boil |
1 Minutes |
9 |
0.78 |
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YEAST |
| Fermentis Safale US-05 |
81% |
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INSTRUCTIONS |
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Sept 6 2018
will use 2 liter starter of 2nd gen us-05
dry hop with 1 oz amarillo per 5 gallons carboy
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