Peanutbutter Porter - American Porter |
RECIPE INFO |
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by yammyBrew
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 71%
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OG: 1.058 |
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FG: 1.011 |
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ABV: 6.16%
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Bitterness: 38.96 (tinseth)
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IBU/OG: 0.67 |
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Color: 40.1° SRM
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Calories: 6.16 per 330ml
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FERMENTABLES |
| 82% |
0 |
Pale Ale - BE |
38 |
3 |
Mash |
| 3.3% |
0 |
Special B - BE |
30 |
180 |
Mash |
| 3.3% |
0 |
Roasted Barley - BE |
30 |
575 |
Mash |
| 3.3% |
0 |
Chocolate - BE |
30 |
340 |
Mash |
| 3.3% |
0 |
Black Patent Malt - UK |
25 |
500 |
Mash |
| 4.9% |
0 |
Smoked Malt - DE |
37 |
3 |
Mash |
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HOPS |
| 0 |
Magnum(GR) |
Pellet |
Boil |
60 Minutes |
12 |
33.73 |
| 0 |
Saaz(Czech) |
Pellet |
Boil |
20 Minutes |
3.8 |
5.23 |
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YEAST |
| Fermentis Safale US-05 |
81% |
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OTHER INGREDIENTS |
| 100 |
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Cocoa Nibs |
0 minutes |
Secondary |
| 700 |
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Peanuts |
0 minutes |
Secondary |
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INSTRUCTIONS |
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Mash at 68C for 60 minutes
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