American wheat - American Wheat Beer |
RECIPE INFO |
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by Anonymous
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 75%
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OG: 1.063 |
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FG: 1.013 |
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ABV: 6.55%
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Bitterness: 86.07 (tinseth)
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IBU/OG: 1.37 |
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Color: 4.1° SRM
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Calories: 6.55 per 330ml
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American wheat ale |
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FERMENTABLES |
| 54.5% |
0 |
White Wheat - US |
40 |
2 |
Mash |
| 18.2% |
0 |
2-Row - US |
37 |
1 |
Mash |
| 18.2% |
0 |
Pilsner - US |
34 |
1 |
Mash |
| 9.1% |
0 |
Munich Light - DE |
37 |
6 |
Mash |
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HOPS |
| 0 |
Amarillo |
Pellet |
Boil |
50 Minutes |
9 |
69.09 |
| 0 |
Cascade |
Pellet |
Boil |
10 Minutes |
5.8 |
16.98 |
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YEAST |
| Siebel Inst. American Ale BRY 96 |
80% |
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INSTRUCTIONS |
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Mash at 150° F for 60 minutes. Ferment at 70° F for 28 days.
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