Azacca Rye Pale - American Pale Ale

RECIPE INFO

by brewmonster
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 60 Minutes
Efficiency: 71%
OG: 1.05
FG: 1.01
ABV: 5.24%
Bitterness: 42.38 (tinseth)
IBU/OG: 0.85
Color: 6° SRM
Calories: 5.24 per 330ml

FERMENTABLES

% fermentable ppg L usage
3.8% 0 CaraHell - DE 33 10 Mash
76.9% 0 Pale Ale - BE 38 3 Mash
9.6% 0 Flaked Rye - US 36 2 Mash
5.8% 0 Wheat Malt - DE 37 2 Mash
3.8% 0 CaraAmber - DE 34 27 Mash

HOPS

variety type usage time AA IBUs
0 Azacca Pellet First Wort 60 Minutes 15 29.21
0 Azacca Pellet Boil 15 Minutes 15 13.18
0 Azacca Pellet Boil 0 Minutes 15 0
0 Azacca Pellet Dry Hop 7 Days 15 0

YEAST

yeast attenuation
Fermentis Safale US-05 81%

INSTRUCTIONS

Mash at 68 for 60 minutes