GH - Raspberry Wheat - Fruit Beer

RECIPE INFO

by graeme4962
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 60 Minutes
Efficiency: 80%
OG: 1.052
FG: 1.013
ABV: 5.11%
Bitterness: 15.17 (tinseth)
IBU/OG: 0.29
Color: 3.5° SRM
Calories: 5.11 per 330ml

FERMENTABLES

% fermentable ppg L usage
54.2% 0 Lager Malt - UK 38 2 Mash
45.8% 0 Wheat - UK 37 2 Mash

HOPS

variety type usage time AA IBUs
0 Challenger Pellet Boil 60 Minutes 8.5 15.17

OTHER INGREDIENTS

amount unit name time usage
2.5 Rasberries 0 minutes Primary

INSTRUCTIONS

Mash at 65 deg Boil for 1hr 10 Add 2.5kg raspberries after 2 days