Sitra - American Pale Ale |
RECIPE INFO |
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by graeme4962
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 80%
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OG: 1.044 |
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FG: 1.01 |
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ABV: 4.45%
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Bitterness: 34.08 (tinseth)
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IBU/OG: 0.77 |
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Color: 3.9° SRM
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Calories: 4.45 per 330ml
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FERMENTABLES |
| 83.8% |
0 |
Maris Otter Pale - UK |
38 |
3 |
Mash |
| 11.3% |
0 |
Wheat - UK |
37 |
2 |
Mash |
| 5% |
0 |
Pilsner - DE |
38 |
1 |
Mash |
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HOPS |
| 0 |
Citra |
Pellet |
Boil |
60 Minutes |
13.5 |
34.08 |
| 0 |
Citra |
Pellet |
Boil |
0 Minutes |
13.5 |
0 |
| 0 |
Simcoe |
Pellet |
Boil |
0 Minutes |
11 |
0 |
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YEAST |
| Fermentis Safale US-05 |
78% |
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INSTRUCTIONS |
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Mash at 68C for 60 mins
Hop stand at 75C for 20 mins
https://jphosom.github.io/alchemyoverlord/ calculates 35.76 IBUs
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