ale zA pogon - American Amber Ale

RECIPE INFO

by medo
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 75 Minutes
Efficiency: 70%
OG: 1.06
FG: 1.011
ABV: 6.42%
Bitterness: 34.55 (tinseth)
IBU/OG: 0.58
Color: 12.7° SRM
Calories: 6.42 per 330ml
za pogon

FERMENTABLES

% fermentable ppg L usage
17.6% 0 Amber - UK 32 27 Mash
35.3% 0 Munich - UK 37 9 Mash
23.5% 0 Pale Ale - BE 38 3 Mash
23.5% 0 Vienna - DE 37 4 Mash

HOPS

variety type usage time AA IBUs
0 Northern Brewer(GR) Pellet Boil 60 Minutes 10.1 29.81
0 Styrian Golding Pellet Boil 10 Minutes 5.3 2.43
0 Styrian Golding Pellet Boil 5 Minutes 5.3 0.89
0 Northern Brewer(GR) Pellet Boil 3 Minutes 9 1.42

YEAST

yeast attenuation
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%