Morebottom - American Pale Ale |
RECIPE INFO |
|
by Adambrewing
|
|
Recipe Type:
All Grain |
|
Batch Size: 0 |
|
Boil Size: 0 |
|
Boil Time: 60 Minutes
|
|
|
Efficiency: 75%
|
|
OG: 1.057 |
|
FG: 1.013 |
|
ABV: 5.76%
|
|
|
Bitterness: 39.44 (tinseth)
|
|
IBU/OG: 0.69 |
|
Color: 7.7° SRM
|
|
Calories: 5.76 per 330ml
|
|
|
|
Based on the Tinybottom recipe from Brulosophy |
|
|
FERMENTABLES |
| 3.4% |
0 |
Caramel/Crystal 60 - US |
36 |
60 |
Mash |
| 7.2% |
0 |
Vienna - DE |
37 |
4 |
Mash |
| 5.2% |
0 |
Victory Malt - US |
34 |
28 |
Mash |
| 77% |
0 |
2-Row - US |
37 |
1 |
Mash |
| 7.2% |
0 |
Caramel/Crystal 10 - US |
35 |
10 |
Mash |
|
HOPS |
| 0 |
Magnum(US) |
Pellet |
Boil |
60 Minutes |
8 |
22.67 |
| 0 |
Perle(US) |
Pellet |
Boil |
20 Minutes |
8 |
13.73 |
| 0 |
Fuggles |
Pellet |
Boil |
10 Minutes |
4.8 |
2.47 |
| 0 |
Fuggles |
Pellet |
Boil |
2 Minutes |
4.8 |
0.57 |
|
YEAST |
| Omega Yeast OYL-061 Voss Kveik |
78% |
|