Specialty-- Perle Hops and Oak - Specialty Wood-Aged Beer |
RECIPE INFO |
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by Crownie
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 75 Minutes
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Efficiency: 75%
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OG: 1.06 |
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FG: 1.011 |
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ABV: 6.42%
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Bitterness: 38 (tinseth)
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IBU/OG: 0.63 |
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Color: 17.3° SRM
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Calories: 6.42 per 330ml
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Go with what I have around. I might like it. |
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FERMENTABLES |
| 3.7% |
0 |
Melanoidin Malt - US |
37 |
20 |
Mash |
| 59.3% |
0 |
2-Row - US |
37 |
1 |
Mash |
| 14.8% |
0 |
Special Roast - US |
33 |
50 |
Mash |
| 7.4% |
0 |
Caramel/Crystal 40 - US |
35 |
40 |
Mash |
| 14.8% |
0 |
Victory Malt - US |
34 |
28 |
Mash |
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HOPS |
| 0 |
Perle(GR) |
Pellet |
Boil |
20 Minutes |
8.3 |
17.69 |
| 0 |
Perle(GR) |
Pellet |
Boil |
15 Minutes |
8.3 |
14.49 |
| 0 |
Perle(GR) |
Pellet |
Boil |
5 Minutes |
8.3 |
5.82 |
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YEAST |
| Fermentis Safale US-05 |
81% |
| Fermentis Safale US-05 |
81% |
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OTHER INGREDIENTS |
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INSTRUCTIONS |
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2 paks of Safale 05
4 oz maple Syrup
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