Patifaria Pilsen Econômica - American Pale Ale
RECIPE INFO
by
Julio Cesar Campos
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.047
FG:
1.012
ABV:
4.58%
Bitterness:
33.3 (tinseth)
IBU/OG:
0.71
Color:
7.2° SRM
Calories:
4.58 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
10%
0
CaraMunich II - DE
34
46
Mash
87.5%
0
Pilsen - UK
36
1
Mash
2.5%
0
Munich - UK
37
9
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Columbus
Pellet
Boil
60 Minutes
15
33.3
YEAST
yeast
attenuation
Fermentis Safale S-04
75%