Patifaria Smash Chinook - American Pale Ale
RECIPE INFO
by
Julio Cesar Campos
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
65%
OG:
1.051
FG:
1.013
ABV:
4.98%
Bitterness:
51.76 (tinseth)
IBU/OG:
1.01
Color:
2.6° SRM
Calories:
4.98 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
100%
0
Pilsen - UK
36
1
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Chinook
Pellet
Boil
60 Minutes
13
51.76
YEAST
yeast
attenuation
Fermentis Safale S-04
75%