Cascade Extra Pale Ale - American Pale Ale |
RECIPE INFO |
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by Ben S
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 75%
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OG: 1.057 |
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FG: 1.011 |
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ABV: 6.03%
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Bitterness: 52.14 (tinseth)
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IBU/OG: 0.91 |
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Color: 6° SRM
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Calories: 6.03 per 330ml
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Start with Northern Brewer Extra Pale Ale |
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FERMENTABLES |
| 38.1% |
0 |
2-Row - US |
37 |
2 |
Mash |
| 38.1% |
0 |
Pale 2-Row - US |
37 |
3 |
Mash |
| 4.8% |
0 |
Caramel/Crystal 20 - US |
35 |
20 |
Mash |
| 9.5% |
0 |
Carapils - DE |
33 |
6 |
Mash |
| 9.5% |
0 |
Rolled Oats - US |
33 |
2 |
Mash |
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HOPS |
| 0 |
Columbus |
Pellet |
Dry Hop |
7 Days |
15 |
0 |
| 0 |
Cascade |
Whole/Plug |
First Wort |
60 Minutes |
5.8 |
45.33 |
| 0 |
Cascade |
Pellet |
Boil |
15 Minutes |
5.8 |
6.82 |
| 0 |
Cascade |
Pellet |
Whirlpool |
10 Minutes |
5.8 |
0 |
| 0 |
Cascade |
Pellet |
Dry Hop |
7 Days |
5.8 |
0 |
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YEAST |
| Fermentis Safale US-05 |
81% |
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INSTRUCTIONS |
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MASH SCHEDULE: SINGLE INFUSION
Sacch’ Rest: 152° F for 60 minutes
Mashout: 170° F for 10 minutes
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