Baltic Porter - Baltic Porter
RECIPE INFO
by
bobo
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
90 Minutes
Efficiency:
75%
OG:
1.086
FG:
1.021
ABV:
8.52%
Bitterness:
48.3 (tinseth)
IBU/OG:
0.56
Color:
38.2° SRM
Calories:
8.52 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
1.4%
0
Carafa I - DE
32
337
Mash
1.4%
0
Roasted Barley - UK
29
550
Mash
1.4%
0
Midnight Wheat - US
32
549
Mash
1.4%
0
Chocolate - UK
34
425
Mash
1.4%
0
Honey - US
35
1
Mash
20.1%
0
Munich - Light 10L - US
35
10
Mash
23%
0
Munich Dark - DE
37
15
Mash
20.1%
0
Pilsner - DE
38
1
Mash
23%
0
2-Row - US
37
1
Mash
2.9%
0
CaraMunich - BE
34
56
Mash
2.9%
0
Special Roast - US
33
50
Mash
0.7%
0
Smoked Malt - DE
37
3
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Chinook
Pellet
Boil
60 Minutes
13
40.56
0
Willamette
Pellet
Boil
15 Minutes
5
7.74