Nicks spl - American Pale Ale
RECIPE INFO
by
Ronbo3
Recipe Type:
Partial Mash
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.049
FG:
1.01
ABV:
5.11%
Bitterness:
40.6 (tinseth)
IBU/OG:
0.83
Color:
7.7° SRM
Calories:
5.11 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
39.8%
0
Dry Malt Extract - Light - US
44
8
Mash
6%
0
Corn Sugar (Dextrose) - US
46
0
Mash
12%
0
Honey Malt - CA
37
25
Mash
6%
0
Rice Syrup Solids
37
1
Mash
36.1%
0
Honey - US
35
1
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Amarillo
Pellet
Boil
50 Minutes
9
17.93
0
Cascade
Pellet
Boil
15 Minutes
5.8
6.03
0
El Dorado
Pellet
Boil
15 Minutes
16
16.64
YEAST
yeast
attenuation
Danstar Nottingham
80%
OTHER INGREDIENTS
amount
unit
name
time
usage
1
each
Werfloc
0 minutes
Boil
INSTRUCTIONS
Standard brew day