Heineken Clone - American Lager
RECIPE INFO
by
JNeto14
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
50 Minutes
Efficiency:
65%
OG:
1.051
FG:
1.013
ABV:
4.98%
Bitterness:
19.66 (tinseth)
IBU/OG:
0.39
Color:
3.1° SRM
Calories:
4.98 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
97%
0
Pilsner - DE
38
1
Mash
3%
0
Crystal 15L - UK
34
15
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Hallertau Hersbrucker
Pellet
Boil
50 Minutes
4
5.44
0
Northern Brewer(GR)
Pellet
Boil
25 Minutes
9
13.42
0
Hallertau Hersbrucker
Pellet
Boil
5 Minutes
4
0.8
YEAST
yeast
attenuation
Fermentis Saflager W-34/70
75%