Gold Lager w/Edelweiss - American Lager
RECIPE INFO
by
Ken Lenard
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
30 Minutes
Efficiency:
70%
OG:
1.05
FG:
1.013
ABV:
4.85%
Bitterness:
20.95 (tinseth)
IBU/OG:
0.42
Color:
5.1° SRM
Calories:
4.85 per 330ml
Gold Lager w/Edelweiss
FERMENTABLES
%
fermentable
ppg
L
usage
92.5%
0
Pilsner - DE
38
1
Mash
7.5%
0
Crystal 30L - UK
34
30
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
3-6-9 Experimental
Pellet
Boil
30 Minutes
5.5
20.03
0
3-6-9 Experimental
Pellet
Boil
2 Minutes
5.5
0.92
INSTRUCTIONS
2.5g CaCl. UK30 is Copper Malt. Pilsner can be Best Malz or Briess Full Pint. 369 hops are Edelweiss. 2124.