Helles lager - Helles Bock
RECIPE INFO
by
Ben
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
90 Minutes
Efficiency:
75%
OG:
1.053
FG:
1.013
ABV:
5.24%
Bitterness:
18.22 (tinseth)
IBU/OG:
0.34
Color:
3.3° SRM
Calories:
5.24 per 330ml
https://beerandbrewing.com/make-your-best-helles/
FERMENTABLES
%
fermentable
ppg
L
usage
88.2%
0
Pilsner - DE
38
1
Mash
9.8%
0
Vienna - DE
37
4
Mash
2%
0
Biscuit Malt - BE
36
23
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Hallertauer Mittelfrüh
Whole/Plug
Boil
60 Minutes
4.3
14.87
0
Hallertauer Mittelfrüh
Whole/Plug
Boil
15 Minutes
4.3
3.35
YEAST
yeast
attenuation
White Labs German Bock Lager WLP833
76%