Smit Brown.a British brown ale - British Brown Ale
RECIPE INFO
by
Smit Brewery
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.045
FG:
1.009
ABV:
4.72%
Bitterness:
22.28 (tinseth)
IBU/OG:
0.5
Color:
15.1° SRM
Calories:
4.72 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
65.2%
0
2-Row - US
37
1
Mash
2.2%
0
Pilsner - US
34
1
Mash
21.7%
0
Cara Malt - UK
35
17
Mash
4.3%
0
Acidulated Malt - DE
27
3
Mash
6.5%
0
Pale Chocolate - UK
32
200
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Merkur
Pellet
Boil
60 Minutes
13.5
16.85
0
Helga
Pellet
Boil
10 Minutes
6
5.43
YEAST
yeast
attenuation
Fermentis Safale US-05
81%