S..A..P..A.. - American Pale Ale
RECIPE INFO
by
Smit Brewery
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.055
FG:
1.011
ABV:
5.76%
Bitterness:
38.86 (tinseth)
IBU/OG:
0.71
Color:
8.7° SRM
Calories:
5.76 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
3.5%
0
Acidulated Malt - DE
27
3
Mash
17.4%
0
Cara Malt - UK
35
17
Mash
71.2%
0
Pilsner - US
34
1
Mash
1%
0
Pale Chocolate - UK
32
200
Mash
6.9%
0
Rolled Oats - US
33
2
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Merkur
Pellet
Boil
55 Minutes
13.5
31.98
0
Comet
Pellet
Boil
5 Minutes
9.5
6.88
YEAST
yeast
attenuation
Fermentis Safale US-05
81%