British Golden - US style - British Golden Ale

RECIPE INFO

by Christo
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 60 Minutes
Efficiency: 78%
OG: 1.042
FG: 1.011
ABV: 4.06%
Bitterness: 29.45 (tinseth)
IBU/OG: 0.7
Color: 5.6° SRM
Calories: 4.06 per 330ml

FERMENTABLES

% fermentable ppg L usage
48.3% 0 Golden Promise - UK 37 3 Mash
10.3% 0 Caramel/Crystal 20 - US 35 20 Mash
27.6% 0 Vienna - DE 37 4 Mash
13.8% 0 Wheat - US 39 1 Mash

HOPS

variety type usage time AA IBUs
0 Cascade Whole/Plug Boil 15 Minutes 5.8 11.44
0 Cashmere Pellet Boil 10 Minutes 8.5 6.81
0 Ekuanot Pellet Boil 10 Minutes 14 11.21
0 Cashmere Pellet Boil 0 Minutes 8.5 0
0 Ekuanot Pellet Boil 0 Minutes 14 0

YEAST

yeast attenuation
Fermentis Safale S-04 73%

INSTRUCTIONS

mash high at 159F