Amber ale - American Amber Ale
RECIPE INFO
by
Quivalen
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
60%
OG:
1.066
FG:
1.017
ABV:
6.42%
Bitterness:
39.68 (tinseth)
IBU/OG:
0.6
Color:
15.5° SRM
Calories:
6.42 per 330ml
The Amber experiment
FERMENTABLES
%
fermentable
ppg
L
usage
80%
0
2-Row - US
37
1
Mash
13.3%
0
Caramel/Crystal 40 - US
35
40
Mash
6.7%
0
Caramel/Crystal 60 - US
36
60
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Chinook
Pellet
Boil
60 Minutes
14
26.83
0
Cascade
Whole/Plug
Boil
10 Minutes
6.1
3.81
0
Chinook
Pellet
Boil
10 Minutes
13
9.03