Golden - Blonde Ale
RECIPE INFO
by
Michael
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.076
FG:
1.014
ABV:
8.12%
Bitterness:
48.79 (tinseth)
IBU/OG:
0.64
Color:
4.1° SRM
Calories:
8.12 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
60%
0
Pilsen - UK
36
1
Mash
16%
0
Rye - DE
38
3
Mash
10.7%
0
Pale Wheat - DE
36
2
Mash
13.3%
0
Carapils - DE
33
2
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Perle(GR)
Pellet
Boil
60 Minutes
8.3
29.69
0
Perle(GR)
Pellet
Boil
22 Minutes
8.3
19.11
YEAST
yeast
attenuation
Fermentis Safbrew Abbaye
82%
OTHER INGREDIENTS
amount
unit
name
time
usage
1.15
Sugar
20 minutes
Boil