2021 German Pils - German Pils
RECIPE INFO
by
Mr.Triscuts
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.052
FG:
1.009
ABV:
5.63%
Bitterness:
31.94 (tinseth)
IBU/OG:
0.61
Color:
3° SRM
Calories:
5.63 per 330ml
German Pils
FERMENTABLES
%
fermentable
ppg
L
usage
10%
0
Munich Light - DE
37
6
Mash
90%
0
Floor-Malted Bohemian Pilsner - DE
38
1
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Perle(GR)
Pellet
Boil
60 Minutes
8.3
31.94
YEAST
yeast
attenuation
Fermentis Saflager W-34/70
83%