Duvel tripel hop citra - Belgian Tripel
RECIPE INFO
by
Ben
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
90 Minutes
Efficiency:
75%
OG:
1.097
FG:
1.024
ABV:
9.56%
Bitterness:
32.03 (tinseth)
IBU/OG:
0.33
Color:
3.5° SRM
Calories:
9.56 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
93.9%
0
Bohemian Pilsner - DE
38
1
Mash
6.1%
0
Belgian Clear Candi Sugar - BE
36
1
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Saaz(US)
Pellet
Boil
60 Minutes
4
13.34
0
Styrian Golding
Pellet
Boil
20 Minutes
5.3
10.71
0
Citra
Pellet
Boil
5 Minutes
12
7.98
0
Citra
Pellet
Boil
0 Minutes
12
0
YEAST
yeast
attenuation
White Labs Belgian Golden Ale WLP570
75%