Marzen Braggot - Alternative Sugar Beer
RECIPE INFO
by
Christo
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
80%
OG:
1.096
FG:
1.015
ABV:
10.61%
Bitterness:
0 (tinseth)
IBU/OG:
0
Color:
9.3° SRM
Calories:
10.61 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
4.3%
0
CaraMunich I - DE
34
39
Mash
41.2%
0
Honey - US
44
1
Mash
8.6%
0
Munich - Light 10L - US
35
10
Mash
45.9%
0
Vienna - DE
37
4
Mash
YEAST
yeast
attenuation
Fermentis Saflager S-189
84%
INSTRUCTIONS
2 gallons of 1.060 OG Marzen mixed with 2.875 lbs of orange blossom honey. .125 lbs of honey for bottle carbonation.