APA - American Pale Ale
RECIPE INFO
by
tompete
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
80%
OG:
1.053
FG:
1.01
ABV:
5.63%
Bitterness:
52.17 (tinseth)
IBU/OG:
0.98
Color:
8.5° SRM
Calories:
5.63 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
89.7%
0
ESB Malt - CA
36
3
Mash
10.3%
0
Caramel/Crystal 40 - US
35
40
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Zeus
Whole/Plug
Boil
25 Minutes
12
29.52
0
Zeus
Whole/Plug
Boil
7 Minutes
12
8.55
0
Zeus
Whole/Plug
Boil
2 Minutes
12
2.69
0
Cascade
Whole/Plug
Boil
10 Minutes
6
5.77
0
Cascade
Whole/Plug
Boil
7 Minutes
6
4.28
0
Cascade
Whole/Plug
Boil
2 Minutes
6
1.35
YEAST
yeast
attenuation
Fermentis Safale US-05
81%