Premium lager - International Pale Lager
RECIPE INFO
by
Claudio Santos
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
90 Minutes
Efficiency:
70%
OG:
1.042
FG:
1.007
ABV:
4.59%
Bitterness:
18.73 (tinseth)
IBU/OG:
0.45
Color:
3.4° SRM
Calories:
4.59 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
100%
0
Pilsner - BE
36
2
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Nugget
Pellet
Boil
45 Minutes
13.3
18.73
0
Hallertauer Mittelfrüh
Pellet
Boil
0 Minutes
4.3
0
YEAST
yeast
attenuation
Fermentis Saflager W-34/70
83%