Dark Lager - Czech Dark Lager

RECIPE INFO

by LeggedBoots
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 90 Minutes
Efficiency: 84%
OG: 1.055
FG: 1.016
ABV: 5.11%
Bitterness: 19.53 (tinseth)
IBU/OG: 0.36
Color: 28° SRM
Calories: 5.11 per 330ml

FERMENTABLES

% fermentable ppg L usage
59.3% 0 Bohemian Pilsner - DE 38 1 Mash
28.1% 0 Munich Light - CA 34 10 Mash
3.9% 0 CaraBohemian - DE 33 75 Mash
4.4% 0 Chocolate Malt - US 34 350 Mash
4.4% 0 De-Husked Caraf II - DE 32 418 Mash

HOPS

variety type usage time AA IBUs
0 Warrior Pellet First Wort 90 Minutes 15.2 10.36
0 Saaz(Czech) Pellet Boil 30 Minutes 2.8 6.23
0 Saaz(Czech) Pellet Boil 10 Minutes 2.8 2.94

YEAST

yeast attenuation
White Labs German Bock Lager WLP833 71%

INSTRUCTIONS

155F (120min)