Wheel Snipe Cellar, Boys! - Ordinary Bitter |
RECIPE INFO |
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by BorealBrewer
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 45 Minutes
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Efficiency: 75%
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OG: 1.041 |
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FG: 1.008 |
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ABV: 4.32%
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Bitterness: 35.23 (tinseth)
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IBU/OG: 0.86 |
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Color: 10.1° SRM
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Calories: 4.32 per 330ml
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An ordinary bitter ferda. Kinda sorta inspired by Fuller's London Pride, but not a clone. Best served at cellar temp. |
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FERMENTABLES |
| 1.7% |
0 |
Crystal 15L - CA |
34 |
15 |
Mash |
| 1.7% |
0 |
Crystal 120L - CA |
33 |
120 |
Mash |
| 6.9% |
0 |
Crystal 90L - UK |
33 |
90 |
Mash |
| 89.7% |
0 |
Maris Otter Pale - UK |
38 |
3 |
Mash |
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HOPS |
| 0 |
Challenger |
Pellet |
Boil |
30 Minutes |
7 |
23.94 |
| 0 |
Challenger |
Pellet |
Boil |
10 Minutes |
7 |
11.29 |
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YEAST |
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INSTRUCTIONS |
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60 minutes at 154F mash.
Add hops per sched.
Keep fermentation below 66F, or notty will get too weirdly estery.
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