intl lager - International Amber Lager
RECIPE INFO
by
KelticDeckard
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
70%
OG:
1.048
FG:
1.008
ABV:
5.24%
Bitterness:
22.04 (tinseth)
IBU/OG:
0.46
Color:
9.3° SRM
Calories:
5.24 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
88.9%
0
2-Row - US
37
1
Mash
9.9%
0
Flaked Corn - US
37
1
Mash
1.2%
0
Midnight Wheat - US
32
549
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Pekko
Pellet
Boil
60 Minutes
16.5
22.04
YEAST
yeast
attenuation
Fermentis Saflager W-34/70
83%
INSTRUCTIONS
10 grams of hops