Anniversary Ale - American IPA
RECIPE INFO
by
Adambrewing
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
70%
OG:
1.057
FG:
1.013
ABV:
5.76%
Bitterness:
60.36 (tinseth)
IBU/OG:
1.06
Color:
7.8° SRM
Calories:
5.76 per 330ml
Modification of the Founders Centennial IPA as a celebration of my 100th brew.
FERMENTABLES
%
fermentable
ppg
L
usage
65.3%
0
2-Row - US
37
1
Mash
16.3%
0
Maris Otter Pale - UK
38
3
Mash
8.2%
0
Carapils - Dextrine Malt - US
33
1
Mash
4.1%
0
Munich - Light 10L - US
35
10
Mash
4.1%
0
Caramel/Crystal 60 - US
36
60
Mash
2%
0
CaraMunich II - DE
34
46
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Centennial
Pellet
Boil
60 Minutes
10.5
46.79
0
Centennial
Pellet
Boil
10 Minutes
10.5
13.57
0
Centennial
Pellet
Boil
0 Minutes
10.5
0
0
Centennial
Pellet
Dry Hop
5 Days
10.5
0
YEAST
yeast
attenuation
Voss Kveik (OYL-061)
78%
INSTRUCTIONS
152 mash