Dunnigan Pale Ale-x - American Pale Ale

RECIPE INFO

by Timinharbin
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 90 Minutes
Efficiency: 71%
OG: 1.052
FG: 1.005
ABV: 6.16%
Bitterness: 41.27 (tinseth)
IBU/OG: 0.79
Color: 9.7° SRM
Calories: 6.16 per 330ml
When SF's Cali Common meets Chico's Pale Ale.

FERMENTABLES

% fermentable ppg L usage
89.2% 0 Pale 2-Row - US 37 1 Mash
7.2% 0 Caramel/Crystal 60 - US 36 60 Mash
1.2% 0 Caramel/Crystal 150 - US 35 150 Mash
2.4% 0 Victory Malt - US 34 28 Mash

HOPS

variety type usage time AA IBUs
0 Cascade Pellet Boil 90 Minutes 5.8 7.35
0 Cascade Pellet Boil 60 Minutes 5.8 4.58
0 Cascade Pellet Boil 30 Minutes 5.8 3.52
0 Northern Brewer(US) Pellet Boil 10 Minutes 7 10.02
0 Cascade Pellet Boil 10 Minutes 5.8 8.31
0 Northern Brewer(US) Pellet Boil 1 Minutes 7 1.79
0 Cascade Pellet Boil 1 Minutes 2 0.68
0 Mosaic Pellet Boil 60 Minutes 12.7 5.02

YEAST

yeast attenuation
Fermentis Safale US-05 90%

OTHER INGREDIENTS

amount unit name time usage
0.25 tsp irish moss 10 minutes Boil

INSTRUCTIONS

Mash at 153 for 60. First addition at first wort? Ferment open.