Grumpys Mild - Dark Mild
RECIPE INFO
by
Ben Matthews
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
73%
OG:
1.038
FG:
1.01
ABV:
3.67%
Bitterness:
19 (tinseth)
IBU/OG:
0.5
Color:
22.4° SRM
Calories:
3.67 per 330ml
Xmas Mild baby batch
FERMENTABLES
%
fermentable
ppg
L
usage
2%
0
Chocolate - UK
34
425
Mash
81.8%
0
Mild - UK
37
3
Mash
2%
0
Black Malt - UK
28
500
Mash
8.2%
0
Crystal 60L - UK
34
60
Mash
5.9%
0
Extra Dark Crystal 160L - UK
33
160
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
East Kent Goldings
Pellet
Boil
60 Minutes
5.5
19
YEAST
yeast
attenuation
Fermentis Safale S-04
75%
INSTRUCTIONS
Mash at 68 degrees Ferment at 20 degrees