C148 Pale Ale - American Pale Ale |
RECIPE INFO |
|
by Ken Lenard
|
|
Recipe Type:
All Grain |
|
Batch Size: 0 |
|
Boil Size: 0 |
|
Boil Time: 30 Minutes
|
|
|
Efficiency: 65%
|
|
OG: 1.048 |
|
FG: 1.012 |
|
ABV: 4.72%
|
|
|
Bitterness: 41.93 (tinseth)
|
|
IBU/OG: 0.87 |
|
Color: 5.1° SRM
|
|
Calories: 4.72 per 330ml
|
|
|
|
American Pale Ale w/C148 hops |
|
|
FERMENTABLES |
| 60% |
0 |
Pale Ale - DE |
39 |
2 |
Mash |
| 32.5% |
0 |
Wheat - US |
39 |
1 |
Mash |
| 7.5% |
0 |
CaraVienna - BE |
34 |
22 |
Mash |
|
HOPS |
| 0 |
3-6-9 Experimental |
Pellet |
Boil |
30 Minutes |
10.7 |
26.38 |
| 0 |
3-6-9 Experimental |
Pellet |
Boil |
10 Minutes |
10.7 |
15.55 |
| 0 |
3-6-9 Experimental |
Pellet |
Whirlpool |
0 Minutes |
10.7 |
0 |
| 0 |
3-6-9 Experimental |
Pellet |
Dry Hop |
7 Days |
10.7 |
0 |
|
INSTRUCTIONS |
|
1g CaSO4, 2g CaCl. Pale Ale Malt is a blend of Swaen & Avangard. 369 Hops are C148 from Hop Heaven. White Labs 01.
|