Ahtanum Common - California Common |
RECIPE INFO |
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by graeme4962
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 75%
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OG: 1.045 |
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FG: 1.009 |
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ABV: 4.72%
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Bitterness: 22.05 (tinseth)
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IBU/OG: 0.49 |
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Color: 4.7° SRM
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Calories: 4.72 per 330ml
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FERMENTABLES |
| 88.9% |
0 |
Maris Otter Pale - UK |
38 |
3 |
Mash |
| 6.9% |
0 |
Munich - UK |
37 |
9 |
Mash |
| 4.2% |
0 |
Carapils - DE |
33 |
2 |
Mash |
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HOPS |
| 0 |
Ahtanum |
Pellet |
First Wort |
60 Minutes |
3.8 |
13.15 |
| 0 |
Ahtanum |
Pellet |
Boil |
15 Minutes |
3.8 |
8.9 |
| 0 |
Ahtanum |
Pellet |
Boil |
0 Minutes |
3.8 |
0 |
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YEAST |
| Mangrove Jack Mangrove Jack - Californian Lager M54 |
80% |
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INSTRUCTIONS |
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CML Kentucky Yeast
Mash @66C
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