Hop fake Lager - American Lager
RECIPE INFO
by
Geferson Fernandes
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
30 Minutes
Efficiency:
70%
OG:
1.044
FG:
1.009
ABV:
4.59%
Bitterness:
26.45 (tinseth)
IBU/OG:
0.6
Color:
2.1° SRM
Calories:
4.59 per 330ml
Rápida, fácil e barata - 8 litros de cerveja bem lupudada e aromatica, fermentada a 12 graus com Nottingham
FERMENTABLES
%
fermentable
ppg
L
usage
62.5%
0
Pilsner - DE
38
1
Mash
31.3%
0
Flaked Corn - US
37
1
Mash
6.3%
0
Flaked Oats - US
37
1
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Nugget
Pellet
Boil
60 Minutes
13.3
24.34
0
Cascade
Pellet
Boil
5 Minutes
5.8
2.12
0
Cascade
Pellet
Dry Hop
3 Days
5.8
0
YEAST
yeast
attenuation
Danstar Nottingham
80%