Boont Amber Ale - American Amber Ale
RECIPE INFO
by
brewmonster
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
71%
OG:
1.057
FG:
1.011
ABV:
6.03%
Bitterness:
18.17 (tinseth)
IBU/OG:
0.32
Color:
14.4° SRM
Calories:
6.03 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
10.3%
0
Crystal 40L - CA
34
40
Mash
10.3%
0
Crystal 70L - UK
34
70
Mash
79.3%
0
Pale Ale - DE
39
2
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Chinook
Pellet
Boil
60 Minutes
13
15.71
0
Fuggles
Pellet
Boil
20 Minutes
4.8
2.46
0
Cascade
Pellet
Boil
0 Minutes
5.8
0
YEAST
yeast
attenuation
Fermentis Safale US-05
81%
INSTRUCTIONS
mash at 67c for 60 min