Heineken V2 - American Lager
RECIPE INFO
by
Felipe Silva
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
30 Minutes
Efficiency:
75%
OG:
1.05
FG:
1.009
ABV:
5.37%
Bitterness:
22.52 (tinseth)
IBU/OG:
0.45
Color:
2.2° SRM
Calories:
5.37 per 330ml
Clone Heineken Com dry hop chinook
FERMENTABLES
%
fermentable
ppg
L
usage
100%
0
Bohemian Pilsner - DE
38
1
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Hallertauer Mittelfrüh
Pellet
Boil
0 Minutes
4.3
0
0
Chinook
Pellet
Boil
30 Minutes
13
22.52
YEAST
yeast
attenuation
Fermentis Saflager W-34/70
83%