British brown ale - British Brown Ale
RECIPE INFO
by
beerman32
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
70%
OG:
1.059
FG:
1.016
ABV:
5.63%
Bitterness:
21.5 (tinseth)
IBU/OG:
0.36
Color:
26.1° SRM
Calories:
5.63 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
4.3%
0
Pale Chocolate - UK
32
200
Mash
17.4%
0
Brown Malt - UK
33
65
Mash
69.6%
0
Maris Otter Pale - UK
38
3
Mash
8.7%
0
Crystal 70L - UK
34
70
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Citra
Pellet
Boil
0 Minutes
12
0
0
Columbus
Pellet
Boil
0 Minutes
15
0
0
Challenger
Pellet
Boil
60 Minutes
7
14.08
0
Fuggles
Pellet
Boil
30 Minutes
4.8
7.42
YEAST
yeast
attenuation
Wyeast London Ale III 1318
73%