Joy Red Ale - Irish Red Ale
RECIPE INFO
by
williamantelo
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
65%
OG:
1.046
FG:
1.009
ABV:
4.85%
Bitterness:
19.3 (tinseth)
IBU/OG:
0.42
Color:
10.2° SRM
Calories:
4.85 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
47.9%
0
Red Wheat - US
38
10
Mash
27.4%
0
Pale Ale - DE
39
2
Mash
4.1%
0
Brown Sugar - US
46
10
Mash
6.8%
0
Flaked Oats - US
37
1
Mash
13.7%
0
Biscuit Malt - BE
36
23
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Chinook
Pellet
First Wort
60 Minutes
13
13.46
0
Fuggles
Pellet
Boil
15 Minutes
4.8
2.24
0
Fuggles
Pellet
Boil
5 Minutes
4.8
3.6
YEAST
yeast
attenuation
Fermentis Safale US-05
81%