Theodore Where’s The Apples - Gose
RECIPE INFO
by
SnoutsandStouts
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
72%
OG:
1.072
FG:
1.014
ABV:
7.6%
Bitterness:
14.71 (tinseth)
IBU/OG:
0.2
Color:
4.3° SRM
Calories:
7.6 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
35.7%
0
White Wheat - US
40
2
Mash
35.7%
0
Pilsner - US
34
1
Mash
14.3%
0
2-Row - US
37
1
Mash
14.3%
0
Acidulated Malt - DE
27
3
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Saaz(US)
Pellet
Boil
60 Minutes
4
14.71
YEAST
yeast
attenuation
Danstar Belle Saison Yeast
80%
OTHER INGREDIENTS
amount
unit
name
time
usage
32
Apples
0 minutes
Boil