NSPA - American Pale Ale
RECIPE INFO
by
MS
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
90 Minutes
Efficiency:
75%
OG:
1.055
FG:
1.013
ABV:
5.5%
Bitterness:
31.13 (tinseth)
IBU/OG:
0.57
Color:
5.3° SRM
Calories:
5.5 per 330ml
Nelson Sauvin Pale Ale
FERMENTABLES
%
fermentable
ppg
L
usage
77%
0
Pale Ale - US
37
3
Mash
20%
0
Vienna - DE
37
4
Mash
3%
0
Acidulated Malt - DE
27
3
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Nelson Sauvin
Pellet
Boil
15 Minutes
11.3
17.99
0
Nelson Sauvin
Pellet
Boil
10 Minutes
11.3
13.14
0
Nelson Sauvin
Pellet
Whirlpool
0 Minutes
11.3
0
YEAST
yeast
attenuation
Mangrove Jack Mangrove Jack - Liberty Bell Ale M36
76%