FLEETWOOD SMASH - APA - American Pale Ale

RECIPE INFO

by Geferson Fernandes
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 50 Minutes
Efficiency: 59%
OG: 1.048
FG: 1.01
ABV: 4.98%
Bitterness: 30.09 (tinseth)
IBU/OG: 0.63
Color: 4° SRM
Calories: 4.98 per 330ml

FERMENTABLES

% fermentable ppg L usage
100% 0 Pale Ale - DE 39 2 Mash

HOPS

variety type usage time AA IBUs
0 Citra Pellet Boil 25 Minutes 12 19.77
0 Citra Pellet Boil 10 Minutes 12 10.31
0 Citra Pellet Dry Hop 5 Days 12 0

YEAST

yeast attenuation
Fermentis Safale S-04 80%

INSTRUCTIONS

DEITAR OS MALTES A TEMPERATURA DE 50ºC E SUBIR 1ºC POR MINUTO ATÉ 68ºC