PHUTA IPA - American IPA |
RECIPE INFO |
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by Walter BTO
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 90 Minutes
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Efficiency: 75%
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OG: 1.063 |
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FG: 1.009 |
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ABV: 7.07%
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Bitterness: 30.51 (tinseth)
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IBU/OG: 0.48 |
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Color: 4.9° SRM
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Calories: 7.07 per 330ml
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American OPA, médio corpo, alcoolica, aromática |
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FERMENTABLES |
| 44.6% |
0 |
Pale Ale - DE |
32 |
2 |
Mash |
| 10.2% |
0 |
Pale Wheat - CA |
31 |
2 |
Mash |
| 20.8% |
0 |
Maris Otter Pale - UK |
31 |
3 |
Mash |
| 11.9% |
0 |
Cane Sugar- US |
46 |
1 |
Late |
| 9.1% |
0 |
Pilsen - UK |
31 |
1 |
Mash |
| 3.3% |
0 |
Munich - UK |
37 |
9 |
Mash |
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HOPS |
| 0 |
Hull Melon |
Pellet |
Boil |
80 Minutes |
7 |
30.51 |
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YEAST |
| Fermentis Safale S-04 |
85% |
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