Brown ale - American Brown Ale |
RECIPE INFO |
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by Guilherme
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 75%
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OG: 1.058 |
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FG: 1.012 |
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ABV: 6.03%
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Bitterness: 37.39 (tinseth)
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IBU/OG: 0.64 |
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Color: 30.7° SRM
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Calories: 6.03 per 330ml
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FERMENTABLES |
| 78.4% |
0 |
Pale Ale - US |
37 |
3 |
Mash |
| 19.6% |
0 |
Caramel/Crystal 150 - US |
35 |
150 |
Mash |
| 2% |
0 |
Chocolate Malt - US |
34 |
350 |
Mash |
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HOPS |
| 0 |
Chinook |
Pellet |
Boil |
60 Minutes |
13 |
18.45 |
| 0 |
Chinook |
Pellet |
Boil |
30 Minutes |
13 |
14.18 |
| 0 |
Cascade |
Pellet |
Boil |
10 Minutes |
5.8 |
4.77 |
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YEAST |
| Fermentis Safale US-05 |
80% |
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OTHER INGREDIENTS |
| 10 |
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Whirlfloc |
0 minutes |
Boil |
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