Trad - British Brown Ale
RECIPE INFO
by
Chester Desmond
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.05
FG:
1.012
ABV:
4.98%
Bitterness:
23.39 (tinseth)
IBU/OG:
0.47
Color:
12.5° SRM
Calories:
4.98 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
89.9%
0
Pale 2-Row - CA
36
1
Mash
9%
0
Caramel/Crystal 60 - US
36
60
Mash
1.1%
0
Black Malt - UK
28
500
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Galena
Pellet
Boil
60 Minutes
13
23.39
0
Willamette
Pellet
Boil
0 Minutes
5
0
YEAST
yeast
attenuation
Mangrove Jack Mangrove Jack - Liberty Bell Ale M36
76%
INSTRUCTIONS
2.5 oz black malt