Session IPA - Full Citra - Altbier
RECIPE INFO
by
Fadogs
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
65%
OG:
1.046
FG:
1.009
ABV:
4.85%
Bitterness:
28.14 (tinseth)
IBU/OG:
0.61
Color:
9.7° SRM
Calories:
4.85 per 330ml
Session IPA - Full CItra
FERMENTABLES
%
fermentable
ppg
L
usage
94%
0
Pilsner - US
34
4
Mash
2.7%
0
Carapils - DE
33
2
Mash
0.7%
0
Black Malt - US
28
500
Mash
2.7%
0
Munich - UK
37
9
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Citra
Pellet
Boil
60 Minutes
12
22.55
0
Citra
Pellet
Boil
15 Minutes
12
5.59
YEAST
yeast
attenuation
Fermentis Safale US-05
81%
INSTRUCTIONS
DH - 70g Citra